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The fine perlage going up brings with it the olfactory notes reminiscent of white-fleshed fruit and wisteria flowers. On the palate it is perceived a softness accompanied by the typical acid note that makes the flavor of this sparkling wine balanced with grapes from the heart of Veneto.
Ideal for welcoming your guests, it is also excellent with dishes with light flavors. It is recommended to serve at a temperature of 6-8 ° C to be able to appreciate it to the fullest.